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TOP 7: Delicious Belgian Recipes to Discover
#2 – Fries
Fries
The next two recipes are to be enjoyed together! The iconic pair of mussels and chips is a popular dish in Belgium.
#1 – Mussels à l’anversoise
Mussels à l’anversoise
Mussels poached in white wine with shallots. Belgians are particularly enamoured with mussels and know how to cook them. This way of preparing mussels, typical of Antwerp, enhances their slightly sweet flavour. Sometimes a little shot of Pernod is added to the sauce at the end.
Are you going to try these Belgian recipes? Let us know on Facebook, Instagram, Twitter, Pinterest or in the comments below!
Author
A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.
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