Traditional Christmas For
(Not editable)

Meal

Starter

Silky Fennel Soup

Main Course

Turkey Roast with Cranberries and Port-wine

Roasted Jerusalem Artichokes

French-Style Peas

Dessert

Floating Islands

Daily Values, per person

Servings of food types
Vegetables and Fruits: 8 ¼ servings
Grain Products: 0 servings
Milk and Alternatives: 1 serving
Meat and Alternatives: 2 servings

Nutrition Facts Table

Amount

% Daily Value

Calories

1060

Fat

31 g

49 %

Saturated 10.7 g
+ Trans 0.6 g

57 %

Cholesterol

340 mg

Sodium

880 mg

36 %

Carbohydrate

131 g

44 %

Fibre

14 g

53 %

Sugars

78 g

Net Carbs

117 g

Protein

57 g

Vitamin A

84 %

Vitamin C

81 %

Calcium

45 %

Iron

82 %

Meal

Surplus and recipes added manually

Turkey Roast with Cranberries and Port-wine

PLAN

Here is your Action Plan for the week, which will help you prepare the dishes proposed in the meal plan Traditional Christmas.

This Action Plan is designed to minimize the time you'll spend in the kitchen on weekdays while ensuring high-quality and variety. The action plan includes recipes of the week only.

Make ahead :

Average daily values, per person

Servings of food types
Vegetables and Fruits: 8 ¼ servings
Grain Products: ¼ servings
Milk and Alternatives: 1 servings
Meat and Alternatives: 2 servings

Nutrition Facts Table

Amount

% Daily Value

Calories

1050

Fat

32 g

49 %

Saturated 10.6 g
+ Trans 0.7 g

57 %

Cholesterol

340 mg

Sodium

890 mg

36 %

Carbohydrate

131 g

44 %

Fibre

13 g

53 %

Sugars

78 g

Net Carbs

118 g

Protein

57 g

Vitamin A

84 %

Vitamin C

81 %

Calcium

45 %

Iron

82 %

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