Elsewhere
| ??? | apples, green, Granny Smith type, thinly sliced | ??? | |
| ??? | butter, unsalted, softened | ??? | |
| ??? | curry powder | ??? | |
| ??? | country bread, lightly toasted | ??? | |
| ??? | watercress | ??? | |
| ??? | Cheddar cheese, low-fat (4%), thinly sliced | ??? |
per 1 serving (250 g)
|
Amount % Daily Value |
|
Calories 460 |
|
Fat 16 g 25 % |
|
Saturated
8.5 g
45 % |
|
Cholesterol 40 mg |
|
Sodium 820 mg 34 % |
|
Carbohydrate 56 g 19 % |
|
Fibre 6 g 23 % |
|
Sugars 13 g |
|
Net Carbs 50 g |
|
Protein 24 g |
|
Vitamin A 37 % |
|
Vitamin C 26 % |
|
Calcium 39 % |
|
Iron 24 % |
| Food Group | Exchanges |
|---|---|
| Starches | 2 ½ |
| Fruits | ½ |
| Vegetables | 0 |
| Meat and Alternatives | 2 |
| Fats | 2 ½ |
I thought this sounded like an unusual combination- and not in a good way - but I was really pleasantly surprised at how well the light kick of curry complimented the apple and cheddar. An excellent lunch, and one I will make again.